First Bag on the Belt and the Service Level Agreement
Restaurant Kaizen
Make Money or Count Money
Substantive and Peripheral Benefits in Service versus Manufacturing
Variety in Services Versus Manufacturing
Variety and Variation in Service Industry versus Manufacturing
Inventory in Service Industry versus Manufacturing
Call Center Services and Customer Interactions
Intangible Aspects of Service Operations Management
Simultaneous Production and Consumption in Service, Not Manufacturing
Difference Between Manufacturing and Service
International Six Sigma Inc.
Accreditation & Affiliations
